JLOB
Phone: 212-979-1012
Opening times:
Mon 6:00 pm - 11:00 pm
Tue 6:00 pm - 11:00 pm
Wed 6:00 pm - 11:00 pm
Thu 6:00 pm - 11:00 pm
Fri 6:00 pm - 12:00 am
Sat 6:00 pm - 12:00 am
Jack's Luxury Oyster Bar
The dining room accommodates up to 16 guests and an eight-seat open kitchen bar. The menu has a varied selection of the some of the best oysters from both coasts as well as small plates. Chef Nicholas Licata has also prepared a 6 course tasting menu for $55.